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Brinjal Masala Curry by Pratik Mohapatra kitchen of odisha

source site May 6, 2016 Recipe, Tarakari ( Curries ) Leave a comment 764 Views

Half cut the small brinjals to make spaces in between and add a mixture of ground spices, red chilli powder as the stuffing.Add oil on pan and add cut onion, garlic, sesame, dry cococut, peanuts paste and other spices. Add a little water and salt to taste and cook it till it becomes brown and thick.Then add those stuffed brinjals and a little more water and cover the lid and let it cook slowly.The recipe is ready.

Brinjal Masala Curry

Brinjal Masala Curry

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binaire opties club Half cut the small brinjals to make spaces in between and add a mixture of ground spices, red chilli powder as the stuffing.Add oil on pan and add cut onion, garlic, sesame, dry cococut, peanuts paste and other spices. Add a little water and salt to taste and cook it till it becomes brown and thick.Then add those stuffed brinjals and a little more water and cover the lid and let it cook slowly.The recipe is ready.

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