Chocolate gujiya recipe by Krishna Banerji Shona | Kitchen Of Odisha
Home / Recipe / Chocolate gujiya recipe by Krishna Banerji Shona

Chocolate gujiya recipe by Krishna Banerji Shona

Chocolate gujiya recipe by Krishna Banerji Shona

enter
Recipe

*********
where to buy Lyrica chocolate gujiya

********
Ingredients
Meda -250 grams
Oil for moen -one table spoon
Mava -100 grams
Suji -25 grams
Dry fruits -walnut
As like
Caster Sugger -1/2 cup ( as like sweetness )
Sugar for cermalised – two tsp
Choti elaiechi -2
Oil for fry
Chocolate -1 cup
Salt -a pinch

Method

**********
First mix salt in meda and oil. Mixed it very well. Rest it for two hours.
Now make stuffing. Heat double boiler. Melt chocolate add chopped walnut. Cool it
Now make gujiya one by one. . Stuff chocolate mixture.
Heat a pan add oil. Deep fry gujiya in medium flame.
Now garnish it with cermalised suger.

About healthodisha

Check Also

Maah Choliyan Di Daal by Alka Jena

Maah Choliyan Di Daal by Alka Jena

Maah di Dal, Kaali Dal or Urad Dal with skin – This Daal has so …

Leave a Reply

Your email address will not be published. Required fields are marked *